daily from 12 pm to 9 pm
day off from October until April: Tuesday
"Taste is the art of understanding little things"
Happiness manifests on the palate. This is the philosophy which our devoted team at the Seeplatz’l restaurant seeks to fulfill, ensuring that only the best ingredients and dishes of the region are available for our guests.
When you’re in the Restaurant Seeplatz'l our chef Ansgar Tijssen and his team will serve a variety of flavorsome Styrian and international dishes. Experience the true culinary diversity of the Ausseerland-Salzkammergut with freshly-caught fish from the Grundlsee, specialties from local alpine cattle and aromatic herbs from the region.
You can start in the day with a rich breakfast of regional delicacies. We would also be delighted to serve your breakfast on a traditional boat called "Plätte".
Another option is beautiful dinner on the lake - our "Gourmetplätte" - where you enjoy an aperitif, your amuse and starter while cruising on the lake. Followed by the soup, main course and dessert on our beautiful lake terrasse.
Let yourself be blown away by the scenic views of the Grundlsee.
Duration of boat cruise approx. 1 hour.