Restaurant in the Seehotel Grundlsee:
open Wednesday to Sunday
kitchen hours from 12 pm - 5 pm & 6 pm to 9 pm
"Taste is the art of understanding little things"
Happiness manifests on the palate. This is the philosophy which our devoted team at the restaurant seeks to fulfill, ensuring that only the best ingredients and dishes of the region are available for our guests.
When you’re in the Restaurant our chef and his team will serve a variety of flavorsome Styrian and international dishes. Experience the true culinary diversity of the Ausseerland-Salzkammergut with freshly-caught fish from the Grundlsee, specialties from local alpine cattle and aromatic herbs from the region.
With a rich gourmet breakfast you start the day with regional delicacies. As a special highlight for every occasion, we are happy to serve our culinary pampering program at the morning hour on request also on the "Plätte", the traditional wooden boat of the region.
On our Aperitifplätt'n you enjoy your aperitif gently rocking while you glide almost silently over the picturesque lake. With delicious cold appetizers, including the classic pickled char, tingling drinks and unforgettable impressions and views across the water to the beautiful mountains, the Apertifplätt'n is an experience for all the senses.
Duration of boat cruise approx. 1 hour.